Cucumber
Cucumber
$10
Description
Cucumber (Cucumis sativus) is a widely cultivated, creeping vine plant belonging to the gourd family, Cucurbitaceae. It produces long, cylindrical fruits that are typically green, though they can vary in size, shape, and color. Cucumbers have a crisp texture and a mild, refreshing taste, making them a popular ingredient in salads, pickles, beverages, and skincare products.
Nutritionally, cucumbers are low in calories but high in water content (about 95%), making them excellent for hydration. They also provide small amounts of vitamins C and K, potassium, and antioxidants. Cucumbers can be eaten raw, pickled, or cooked in various cuisines around the world.
They grow best in warm climates with well-drained soil and ample sunlight, and they are available in several varieties, including slicing cucumbers (for fresh eating), pickling cucumbers, and seedless or burpless types.
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Cam Seafood Worldwide is rooted in the rich fishing tradition of Limbe.
We are local fishermen who sell premium seafood and dried goods to global buyers at competitive prices.